entree

• n. （美）主菜；（法）入场许可

来自enter, 进入。

1. the principal dish of a meal

2. the right to enter

3. something that provides access (entry or exit);

"they waited at the entrance to the garden"

"beggars waited just outside the entryway to the cathedral"

4. the act of entering;

"she made a graceful entree into the ballroom"

entree (n.)

1724, "opening piece of an opera or ballet," from French entrée, from Old French entree (see entry). Cookery sense is from 1759; originally the dish which was introductory to the main course. Meaning "entry, freedom of access" is from 1762. The word had been borrowed in Middle English as entre "act of entering."

What did you have as an entree?

在鱼和肉两道主菜之间,你吃的是什麽菜?

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S: Would you like a baked potato or mashed potatoes with your entree?

您想要烤马铃薯还是马铃薯泥来搭配您的主菜 呢 ?

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Main course: Meat, or seafood is an entree.

肉类, 海鲜类菜肴是主菜.

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What would you like for your entree?

你的主菜要什么?

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We also tried the popular ox tail entree.

我们也品尝了另一道受欢迎的主菜:牛鞭.

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Even at a nice restaurant, I still cut costs by ordering an entree and little else.

即使是在不错的餐馆, 我还是会为了省钱,就点份主菜,再稍点点其它的.

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She made a graceful entree into the ballroom.

她进入舞厅时显示非常优雅.

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Soup can serve as a great appetizer to a meal, or as an entree.

汤是一餐的开胃佳品.

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I love seafood, what fish or shellfish entree do you recommend?

我爱吃海鲜, 有什麽鱼类或带壳海鲜的主菜可建议?

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