zein
英 ['ziːɪn]
美['ziɪn]
- n. [生化] 玉米蛋白，[生化] 玉米胶蛋白；玉蜀黍蛋白质
- n. (Zein)人名；(意)采因；(英)蔡恩；(俄)赛因；(阿拉伯、印尼)扎因；(罗、德)蔡恩
英文词源
- zein (n.)
- simple protein obtained from maize and wheat, 1822, from zea, Late Latin name for "spelt," from Greek zeia "one-seeded wheat, barley, corn" (from PIE root *yewo-) + -in (2).
实用场景例句
- The properties of zein films were affected by storage temperature.
- 冷藏温度对玉米醇溶蛋白膜特性有一定影响.
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- The properties of zein films were effected by freezing storage temperature.
- 冻藏温度对玉米醇溶蛋白膜特性有一定影响.
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- Zein is the major storage protein of corn and comprises 45 % ~50 % of total protein in corn.
- 玉米醇溶蛋白是玉米中主要的贮藏蛋白质,约占总蛋白质的45%~50%.
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- The decolorization and properties of active carbon have been studied in the zein ethanol solution.
- 系统研究了玉米朊的活性炭脱色工艺.
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- The property of zein films such as strenth, moisture resistance, transparency and water tolerance also evaluated.
- 结果表明:添加甘油可改善膜的阻湿性 、 透明度及耐水性.
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